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Digital Shelf Labels Light Up Big and Small Retailers' Bottom Lines

Technology facilitates faster price changes and aids online order pickers for merchants ranging from mega-retailer Walmart to local Tennessee grocery Tate Family Foods.

Mushrooms Emerge as Growth Opportunity Across the Grocery Landscape

Startups including Pan's, Meati, and Renude create products that tap into the fungi's healthy attributes amid consumer demand for plant-based food options.

How 4 Entrepreneurs Are Making Millions on Amazon as Third-Party Sellers

Becoming a third-party seller on Amazon takes savvy, but the potential rewards can be huge. Here’s a look at small businesses that watched their sales soar on the platform.

The Opportunities (and Challenges) Weight-Loss Drugs Hold for Brands Selling Everything From Food and Fitness to Fashion

Brands from Noom to Nestlé lean into shifting consumer habits with rollouts like curated fitness programs and smaller-sized meals, as peoples’ use of GLP-1 weight loss drugs takes off.

Demand for Restaurant-Style Meals at Home Drives Grocery Opportunities

Supermarkets are elevating their food offerings to replicate outside dining experiences, including via full-service, in-store restaurants, executives told CO—.

Back-To-School: 5 Key Lessons for Businesses Based on Shopping Trends

Consumers are more value- and cost-conscious than ever, but they still have enough spending power to reward businesses that know how to reach them.

3 Businesses Get Creative to Counter Mounting Customer Acquisition Obstacles — And Win

From votive candle holder makers to online auction sites, an increasing number of companies are landing on new tactics to get customers interested in—and committed to—their brand.

Inside the Big (Specialty Market) Growth Opportunity in the $88.9 Billion U.S. Coffee Industry

Yes, it’s a drink, but it’s so much more. Consumers are insisting on it. That’s why premium roasts, novel flavors, and immersive settings are driving sales for boutique coffee businesses.

What It Takes to Develop and Launch a Sustainable Product

The founders of PlantSwitch, Matter, and Repurpose, which make compostable dinnerware, storage containers, and more, share their strategies for landing funding, scaling production, and breaking into big retail.

Remote Work Presents Opportunities (and Challenges) for Suburban Restaurant Growth

How fast-casual chains including DIG, CAVA, and Sweetgreen are expanding successfully in suburban markets.